A Tasty Start to “We Are What We Eat!”

A Tasty Start to “We Are What We Eat!”

Trip to Club Himalaya, Nagarkot 

A Tasty Start to “We Are What We Eat”!

To mark the exciting beginning of our theme “We Are What We Eat,” our Grade II students set off on a memorable trip to Club Himalaya, Nagarkot. This wasn’t just any outing—it was a fun-filled learning experience focused on an important life skill: dining etiquette!

As the students stepped into the beautiful setting of Club Himalaya, their eyes lit up with excitement. Surrounded by nature and fresh air, it was the perfect place to learn and enjoy together. During the delicious dining session, children were guided on how to sit properly, use cutlery, wait their turn, and show good table manners. It was a hands-on experience that made etiquette come alive!

The day was also sprinkled with laughter, conversations, and bonding time with friends and teachers. From practising polite behaviour to trying different foods, the trip was a perfect blend of fun and learning.

Our little food explorers returned with happy hearts, full tummies, and a new appreciation for mealtime manners—a wonderful way to begin our journey into the world of food!

Grade II

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